Personalization is your winning recipe.

Innovation, research, and development at the service of the art of baking.

Customized machines for bakeries: tradition becomes innovation

Market leader

For over ninety years Bertuetti has been designing and manufacturing customized machines for bakeries, enhancing the recipe and tradition of each baker. The experience gained in the mass production of moulders and dough dividers translates into the ability to create customized solutions, developed starting from listening to the needs of each customer. The innovative soul of Bertuetti, together with the experience gained over the years through thousands of successful cases, have enabled bakers around the world to automate their production thanks to customized machines that respect the unique characteristics of their processing. In this way, the recipes remain authentic, while technology transforms them into efficiency, quality and reliability.

Who we are

  • 95
    years of history

    passion and innovation in baking machines.

  • 100
    customised solutions

    custom-made baking machinery, designed to meet your needs.

  • 30
    countries served

    bakery machines around the world, inspired by the values ​​of Italian baking.

From listening to after-sales support: a complete path by your side

Customer services

Go to services

  • We analyze your needs starting from the most important element: your recipe.

  • We design and manufacture customized machines for bakeries, made for your production.

  • We check the performance and install your machine ready for use.

  • We train your team to make the best use of the machinery.

  • A constant support, always close to your needs.

Our machines

Special, innovative lines with custom solutions

  1. They offer high production capacity while preserving the artisanal quality of the bread and ensuring maximum operational flexibility. Automatic unloading systems for trays, wood plate, or frames, trolleys, and combinations with existing conveyor belts can be integrated.

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    • Available processes
      Soft and hard, fresh and rested doughs.
    • Type of shapes
      Type of shapes. Square, rectangular, round, long and flattened products.

  2. Versatile machines, capable of working with any type of dough, regardless of shape or weight.

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    • Available processes
      Soft and hard, fresh and rested doughs.
    • Type of shapes
      Type of shapes. Square, rectangular, triangular, rolled and long rolled products.

Beyond machines there is more:
continuous innovation.

Our plus

  1. Innovation and development

    We are constantly oriented towards the future: every bakery machine is born from a research and development process that integrates advanced technology and knowledge of the real needs of bakers.

  2. Continued search

    We work every day to improve our machines, studying new materials, technical solutions and production processes that guarantee ever higher performances.

  3. Industry leadership

    For over ninety years we have been the reference point in the world of personalized and automated artisan baking. In Italy and the rest of the world.

  4. Italian excellence

    Our bakery machines are designed and manufactured entirely in Italy, in our factory in Torbole Casaglia (BS), combining quality of construction and care typical of Made in Italy.

You can resist anything but
the smell of your bread.

The latest news

In the foreground

 

Read all the news

  1. 12 June 2025

    HOST-MIPPP 2025 – Milan (Italy)

    Bertuetti looks forward to welcoming you at the Host-MIPPP in […]

    Read the whole news
  2. 15 January 2025

    IBA 2025 – Duesseldorf (Germany)

    Bertuetti looks forward to welcoming you at the IBA exhibition […]

    Read the whole news