Bertuetti S.p.A. was founded in Brescia in 1930 and immediately established itself worldwide thanks to the first “moulding” machines for bread making. With its innovations, from the divider to integrated systems and ad hoc customisation, it has revolutionised the work of bakeries, becoming a reference point for bakers and businesses in over 30 countries.

Today Bertuetti’s mission is to revitalize artisanal baking through the production of customized baking machinery, which allows it to respond to the needs of a sector struggling with generational turnover, the hardship in finding manpower and the increase in the costs of raw materials. Hence the need to create tailor-made solutions that preserve intact the original recipes and continue to tell, through bread, those traditions that, from country to country, from baker to baker, unite cultures and communities, making this food a universal symbol of cooking.